Book
A bowl with orange sauce and white foam over dark stone, seen from above

Mexican cooking,
from the root.

Contemporary Mexican fine dining in Polanco, Mexico City. Ingredients from the milpa, the sea and the mountains, served à la carte or in two tasting menus.

Book a tableMICHELIN Guide 2026

A quiet dining room on the ground floor of a Polanco building. Behind it, a kitchen that reimagines Mexican cooking with technique, seasonality and deep respect.

The menu

Full menu
A starter on a white plate over dark volcanic stone, seen from above

Starters

Pen shell scallop aguachile
Bluefin tuna tiradito
Enmolada with escamoles

A main course with dark sauce and vegetables on a wooden table

Mains

Mille-feuille fish
Maya octopus
Wagyu Cross short rib

A dessert shaped like an ear of corn next to a quenelle of ice cream

Desserts

Children of the fig tree
Parmesan flan
Moreliana

Tasting
menus

Two journeys through the Raíz kitchen, each with its own wine pairing.

Starter with beetroot, foam and flowers on a white plate

Nine courses MX$2,300

  1. Kampachi tostada
  2. Roasted romanesco
  3. Suckling pig carnitas
  4. Mushroom buñuelo
  5. Arroz a la tumbada
  6. Mille-feuille fish
  7. Wagyu Cross skirt steak
  8. Pre-dessert
  9. Seasonal dessert

With an optional nine-glass wine pairing

Six courses MX$1,900

  1. Sea urchin tostada
  2. Roasted romanesco
  3. Bluefin tiradito
  4. Enmolada with escamoles
  5. Wagyu Cross short rib
  6. Seasonal dessert

With an optional six-glass wine pairing

Book the tasting menuPairing

Gallery

Photography: MICHELIN Guide
A server places a plate of roasted carrots on a white tableclothLayered crisp wafers with ice cream and raspberryA bartender expresses an orange peel over a cocktailTostada with shredded meat, red onion, herbs and a quail eggWooden shelves with plants, candles and ceramics in the dining roomCrisp-skinned fish with vegetables and flowers
See the gallery

Press

MICHELIN Guide 2026

Bib Gourmand · MICHELIN Guide Mexico 2026

«…bastará para que no olvides nunca su dirección.»

“…one bite is enough to make sure you never forget its address.”

Press and awards
The entrance to Raíz on Schiller 331, Polanco

Visit

Schiller 331, Polanco, Mexico City.
Between Horacio and Presidente Masaryk.

Monday to Friday
17:30 – 23:30
Saturday
13:30 – 21:30
Sunday
Closed
Phone
55 1247 6047
Book a tableGetting here